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Banana Bread

Banana Bread


Ingredients for Banana Bread

1 - Two cups all-purpose Flour
2 - One teaspoon Baking Soda
3 - 1/4 teaspoon Salt
4 - 1/2 cup Butter
5 - 3/4 cup Brown Sugar
6 - 2 Eggs ( beaten )
7 - 2 1/3 cups mashed overripe Bananas

How to Prepare :

First of all Preheat oven to 350 degrees F. Lightly grease a 9x5 inch loaf pan.In a large bowl, combine flour, baking soda and salt. In a separate bowl, cream together butter and brown sugar. Stir in eggs and mashed bananas until well blended. Stir banana mixture into flour mixture; stir just to moisten. Pour batter into prepared loaf pan.Bake in preheated oven for 60 to 65 minutes, until a toothpick inserted into center of the loaf comes out clean. Let bread cool in pan for 10 minutes, then turn out onto a wire rack.

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